- Description
Flaky pastry filled with salted caramel cream and dusted with icing sugar
Suitable for vegetarians
Made by hand to be savoured slowly
These delectable artisan aragostine are a treat for everyone - your family, your friends or simply yourself. One of the most popular Italian pastries, these crunchy treats get their name from their lobster tail shape. They are filled with a bold, delicious salted caramel cream, and then each piece is dusted with icing sugar as a finishing touch.
This authentic Italian food delicacy is best enjoyed alongside a hot cup of tea or your favourite variety of coffee. ItÆs the perfect treat, no matter the occasion.
- Ingredients, Allergens and Nutrition
PASTRY (54%): WHEAT Flour, Water, Margarine (Refined Vegetable Oils and Fats (Palm, Sunflower, SOYA in Variable Proportions) Flavourings), EGGS, Sugar, Salt, Vanilla Flavouring.
SALTED CARAMEL FILLING CREAM (44%): Vegetable Oils (Sunflower, Palm), Sugar, Skimmed MILK Powder, Whole MILK Powder, Whey Powder (MILK), Lactose (MILK), Butter (MILK), Caramelised Sugar, Emulsifier: SOYA Lecithin; Flavourings, Fleur de Sel Salt (0.1%), Colouring: Paprika Extract.
DECORATION (2%): Dextrose, WHEAT Starch, Vegetable Fats (Palm, Coconut), Vanillin.
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